{"id":16282,"date":"2026-11-12T01:10:49","date_gmt":"2026-11-12T00:10:49","guid":{"rendered":"https:\/\/urbanplanty.com\/?p=16282"},"modified":"2026-11-12T01:10:50","modified_gmt":"2026-11-12T00:10:50","slug":"zelisca-za-kuhinjo","status":"publish","type":"post","link":"https:\/\/urbanplanty.com\/sl\/zelisca-za-kuhinjo\/","title":{"rendered":"Zeli\u0161\u010da za kuhinjo: kaj posaditi glede na to, kako kuhate"},"content":{"rendered":"<p><strong>Najbolj\u0161a zeli\u0161\u010da za gojenje so tista, s katerimi res kuhate. Lonec bazilike, ki jo obirate dvakrat na teden, je vreden ve\u010d kot zbirka redkih zeli\u0161\u010d, ki nikoli ne zapustijo okenske police.<\/strong><\/p>\n<p>Izhodi\u0161\u010de naj bo va\u0161a kuhinja, ne polica v vrtnem centru. Kdor trikrat na teden kuha testenine, potrebuje druge rastline kot nekdo, ki kuha curryje ali nedeljsko govejo juho. Pomembno je tudi \u0161tevilo rastlin: en sam peter\u0161ilj v dru\u017einski kuhinji ne zale\u017ee dale\u010d.<\/p>\n<p>V nadaljevanju: katera zeli\u0161\u010da sodijo h kateri kuhinji, katera rastejo v stanovanju in katera potrebujejo balkon, koliko rastlin posamezne vrste porabi dru\u017eina, kako obirati, da rastline dajejo naprej, in za\u010detni nabor devetih zeli\u0161\u010d.<\/p>\n<div class=\"up-tldr\" style=\"background:#FAF8F3;border:1px solid #EFEBE3;border-left:4px solid #7CB342;border-radius:12px;padding:18px 22px;margin:28px 0\"><strong>Na kratko<\/strong><\/p>\n<p>Za ve\u010dino kuhinj za\u010dnite z baziliko, listnatim peter\u0161iljem, drobnjakom, timijanom, origanom, ro\u017emarinom, meto in \u017eajbljem, nato dodajte eno zeli\u0161\u010de za kuhinjo, ki jo kuhate najpogosteje, na primer pehtran. Peter\u0161ilj, drobnjak in meta rastejo na svetli okenski polici, sredozemska zeli\u0161\u010da pa potrebujejo son\u010den balkon. \u0160tiri\u010dlanska dru\u017eina porabi pribli\u017eno tri rastline bazilike in tri peter\u0161ilja. Obirajte malo in pogosto.<\/p><\/div>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_89 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Kazalo vsebine<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #1f3128;color:#1f3128\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #1f3128;color:#1f3128\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/urbanplanty.com\/sl\/zelisca-za-kuhinjo\/#Katera_zelisca_sodijo_h_kateri_kuhinji\" >Katera zeli\u0161\u010da sodijo h kateri kuhinji?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/urbanplanty.com\/sl\/zelisca-za-kuhinjo\/#Katera_zelisca_rastejo_v_stanovanju_in_katera_na_balkonu\" >Katera zeli\u0161\u010da rastejo v stanovanju in katera na balkonu?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/urbanplanty.com\/sl\/zelisca-za-kuhinjo\/#Koliko_rastlin_posameznega_zelisca_potrebuje_druzina\" >Koliko rastlin posameznega zeli\u0161\u010da potrebuje dru\u017eina?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/urbanplanty.com\/sl\/zelisca-za-kuhinjo\/#Kako_obirati_zelisca_da_rastejo_naprej\" >Kako obirati zeli\u0161\u010da, da rastejo naprej?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/urbanplanty.com\/sl\/zelisca-za-kuhinjo\/#Kateri_je_dober_zacetni_nabor_devetih_zelisc_za_kuhinjo\" >Kateri je dober za\u010detni nabor devetih zeli\u0161\u010d za kuhinjo?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/urbanplanty.com\/sl\/zelisca-za-kuhinjo\/#Ali_zelisca_lahko_rastejo_ob_stedilniku\" >Ali zeli\u0161\u010da lahko rastejo ob \u0161tedilniku?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/urbanplanty.com\/sl\/zelisca-za-kuhinjo\/#Pogosta_vprasanja\" >Pogosta vpra\u0161anja<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Katera_zelisca_sodijo_h_kateri_kuhinji\"><\/span>Katera zeli\u0161\u010da sodijo h kateri kuhinji?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure class=\"wp-block-table\" style=\"overflow:auto;margin:24px 0\">\n<table style=\"width:100%;min-width:480px;border-collapse:collapse;font-size:15px\">\n<thead>\n<tr style=\"background:#eef3ea\">\n<th style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top;text-align:left\">Kuhinja<\/th>\n<th style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top;text-align:left\">Zeli\u0161\u010da za gojenje<\/th>\n<th style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top;text-align:left\">Tipi\u010dna uporaba<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Italijanska<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Bazilika, listnati peter\u0161ilj, origano, ro\u017emarin, \u017eajbelj<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Pesto, paradi\u017enikove omake, pe\u010den krompir, testenine z maslom in \u017eajbljem<\/td>\n<\/tr>\n<tr>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Sredozemska in istrska<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Timijan, ro\u017emarin, majaron, lovor, drobnjak<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Pe\u010dena zelenjava, jagnjetina, ribe na \u017earu, enolon\u010dnice<\/td>\n<\/tr>\n<tr>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Azijska<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Koriander, tajska bazilika, meta, kitajski drobnjak, limonska trava<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Curryji, pra\u017eenje v voku, juhe z rezanci, sve\u017ei zavitki<\/td>\n<\/tr>\n<tr>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Doma\u010da slovenska<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Peter\u0161ilj, drobnjak, pehtran, majaron, \u0161etraj, koper, lu\u0161trek<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Pehtranova potica, juhe, fi\u017eolova solata, kumari\u010dna solata, krompir<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/figure>\n<p>Nekatera zeli\u0161\u010da se pojavijo v skoraj vsaki vrstici. Peter\u0161ilj, drobnjak in timijan so delovni konji ve\u010dine evropskih kuhinj, zato sodijo v vsak prvi nabor. Koriander in tajska bazilika sta smiselna le, \u010de pogosto kuhate azijske jedi; limonska trava potrebuje velik lonec in pozimi prostor brez zmrzali, zato je za navdu\u0161ence s prostorom. Lu\u0161trek zraste v velik grm, zato je bolj\u0161i za vrt kot za lon\u010dek.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Katera_zelisca_rastejo_v_stanovanju_in_katera_na_balkonu\"><\/span>Katera zeli\u0161\u010da rastejo v stanovanju in katera na balkonu?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Odlo\u010da svetloba. Sredozemska zeli\u0161\u010da, kot so ro\u017emarin, timijan, origano in \u017eajbelj, izvirajo s suhih, son\u010dnih pobo\u010dij in potrebujejo vsaj \u0161est ur sonca na dan. V stanovanju za steklom zrastejo tanka in \u0161ibka, zato sodijo od aprila do oktobra na son\u010den balkon ali teraso. Podrobneje o tem v \u010dlanku <a href=\"https:\/\/urbanplanty.com\/sl\/timijan-in-origano-v-loncu\/\">timijan in origano v loncu<\/a>.<\/p>\n<p>Mehka listnata zeli\u0161\u010da bolje prenesejo svetlo kuhinjsko okensko polico: peter\u0161ilj, drobnjak, meta, krebuljica in poleti bazilika. Bazilika najbolj potrebuje toploto in trpi pod pribli\u017eno 12 \u00b0C, zato gre ven \u0161ele po ledenih mo\u017eeh sredi maja, septembra pa spet noter. Preberite, <a href=\"https:\/\/urbanplanty.com\/sl\/kako-gojiti-baziliko\/\">kako gojiti baziliko v stanovanju<\/a>.<\/p>\n<p>Pozimi je svetloba omejitev povsod. Od novembra do februarja tudi ju\u017eno okno zeli\u0161\u010dem da le toliko svetlobe, da pre\u017eivijo, zato bo pridelka manj. Na Primorskem ro\u017emarin in \u017eajbelj zimo obi\u010dajno pre\u017eivita zunaj, v notranjosti pa ju v hudem mrazu za\u0161\u010ditite.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Koliko_rastlin_posameznega_zelisca_potrebuje_druzina\"><\/span>Koliko rastlin posameznega zeli\u0161\u010da potrebuje dru\u017eina?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure class=\"wp-block-table\" style=\"overflow:auto;margin:24px 0\">\n<table style=\"width:100%;min-width:480px;border-collapse:collapse;font-size:15px\">\n<thead>\n<tr style=\"background:#eef3ea\">\n<th style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top;text-align:left\">Zeli\u0161\u010de<\/th>\n<th style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top;text-align:left\">Rastlin za \u0161tiri\u010dlansko dru\u017eino<\/th>\n<th style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top;text-align:left\">Opomba<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Bazilika<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">3, za pesto 6<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Obirajte tedensko, odstranjujte cvetne popke<\/td>\n<\/tr>\n<tr>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Listnati peter\u0161ilj<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">3<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Po mo\u010dnem rezu po\u010dasi odraste<\/td>\n<\/tr>\n<tr>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Drobnjak<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">2<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Prezimen, vsako pomlad znova po\u017eene<\/td>\n<\/tr>\n<tr>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Koriander ali koper<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">1 lonec, ponovna setev vsake 3 do 4 tedne<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Oba v vro\u010dini hitro uideta v cvet<\/td>\n<\/tr>\n<tr>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Meta<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">1<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Vedno v svojem loncu<\/td>\n<\/tr>\n<tr>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Timijan, origano, \u017eajbelj, ro\u017emarin<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Po 1<\/td>\n<td style=\"padding:10px 12px;border:1px solid #E8E2D0;vertical-align:top\">Malo zale\u017ee dale\u010d<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/figure>\n<p>To so okvirne \u0161tevilke za gospodinjstvo, ki kuha skoraj vsak dan. Lon\u010dki bazilike in koriandra iz trgovine vsebujejo na desetine na gosto posejanih sejancev; razdelite jih na tri ali \u0161tiri \u0161ope in presadite posebej, pa bodo zdr\u017eali mesece namesto tedna dni.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Kako_obirati_zelisca_da_rastejo_naprej\"><\/span>Kako obirati zeli\u0161\u010da, da rastejo naprej?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul>\n<li><strong>Bazilika:<\/strong> vr\u0161i\u010dek vsakega stebla u\u0161\u010dipnite tik nad parom listov. Tam zrasteta dva nova poganjka. Ne trgajte velikih spodnjih listov in sproti odstranjujte cvetne popke.<\/li>\n<li><strong>Peter\u0161ilj:<\/strong> cela zunanja stebla odre\u017eite pri dnu, mlado sredico pa pustite rasti.<\/li>\n<li><strong>Drobnjak:<\/strong> cel \u0161op odre\u017eite 3 do 5 cm nad substratom, namesto da stri\u017eete konice; v dveh do treh tednih znova odraste.<\/li>\n<li><strong>Timijan, ro\u017emarin, \u017eajbelj in origano:<\/strong> re\u017eite mehke zelene vr\u0161i\u010dke. Nikoli ne re\u017eite v staro, golo olesenelo steblo, ki redko znova od\u017eene.<\/li>\n<li><strong>Meta:<\/strong> stebla lahko pore\u017eete do polovice; odzove se z bolj ko\u0161ato rastjo.<\/li>\n<\/ul>\n<p>Obirajte malo in pogosto, najbolje zjutraj, in nikoli ne vzemite ve\u010d kot tretjino rastline naenkrat. Redno obiranje zeli\u0161\u010da ohranja kompaktna in polna listov. Poletni prese\u017eek lahko posu\u0161ite ali zamrznete za zimo.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Kateri_je_dober_zacetni_nabor_devetih_zelisc_za_kuhinjo\"><\/span>Kateri je dober za\u010detni nabor devetih zeli\u0161\u010d za kuhinjo?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ol>\n<li>Bazilika<\/li>\n<li>Listnati peter\u0161ilj<\/li>\n<li>Drobnjak<\/li>\n<li>Timijan<\/li>\n<li>Origano<\/li>\n<li>Ro\u017emarin<\/li>\n<li>\u017dajbelj<\/li>\n<li>Meta<\/li>\n<li>Pehtran ali zeli\u0161\u010de, brez katerega ne gre va\u0161a najljub\u0161a kuhinja<\/li>\n<\/ol>\n<p>Teh devet pokrije ve\u010dino vsakdanjih receptov. Olesenela zeli\u0161\u010da, meto in pehtran kupite kot mlade sadike; baziliko, peter\u0161ilj, drobnjak in koriander je preprosto vzgojiti iz semena. Kdaj sejati posamezno vrsto, ka\u017ee <a href=\"https:\/\/urbanplanty.com\/sl\/koledar-setve-zelisc\/\">setveni koledar zeli\u0161\u010d<\/a>.<\/p>\n<figure class=\"up-art-fig\" style=\"margin:24px 0\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter up-art-img\" src=\"https:\/\/urbanplanty.com\/wp-content\/uploads\/2026\/01\/urban-planty-ugc-product-images-6-768x960.jpg\" alt=\"Vertikalni vrt Urban Planty z zeli\u0161\u010di v kuhinji ob hladilniku\" width=\"768\" height=\"960\" loading=\"lazy\" \/><figcaption style=\"font-size:14px;color:#5B6B60;margin-top:6px\">Fotografija stranke: vertikalni vrt Urban Planty z zeli\u0161\u010di v kuhinji ob hladilniku.<\/figcaption><\/figure>\n<p>Devet zeli\u0161\u010d v lo\u010denih loncih zasede veliko okenske police. <a href=\"https:\/\/urbanplanty.com\/sl\/produkt\/urban-planty-vertikalni-vrt\/\">Urban Planty vertikalni vrt<\/a> ima devet lon\u010dkov na teleskopskem drogu med tlemi in stropom, vsak z rezervoarjem za 300 ml vode, na manj kot kvadratnem metru in brez vrtanja, ob kuhinjskem oknu ali na balkonu. Vsako zeli\u0161\u010de ima svoj lon\u010dek, zato se meta ne more razrasti v timijan. Stane 149 \u20ac z brezpla\u010dno dostavo. Ve\u010d o tem, kako deluje <a href=\"https:\/\/urbanplanty.com\/sl\/vertikalni-vrt-za-balkon-brez-vrtanja\/\">vertikalni vrt brez vrtanja<\/a>.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Ali_zelisca_lahko_rastejo_ob_stedilniku\"><\/span>Ali zeli\u0161\u010da lahko rastejo ob \u0161tedilniku?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Ne dolgo. Vro\u010dina, para in ma\u0161\u010doba pri kuhanju liste izsu\u0161ijo in jih prekrijejo, delovni pult ob kuhali\u0161\u010du pa je pogosto eden temnej\u0161ih kotov kuhinje. Zeli\u0161\u010da, ki jih tja postavite zaradi priro\u010dnosti, se pretegnejo proti svetlobi in izgubijo okus.<\/p>\n<p>Rastline imejte ob najsvetlej\u0161em oknu in lon\u010dek med kuhanjem prinesite k \u0161tedilniku ali pa nastrizite, kar potrebujete, preden za\u010dnete. Lonce vsakih nekaj dni zavrtite za \u010detrt obrata, da rastejo enakomerno in se ne nagibajo k steklu.<\/p>\n<section class=\"up-faq\"><h2 class=\"up-faq__title\"><span class=\"ez-toc-section\" id=\"Pogosta_vprasanja\"><\/span>Pogosta vpra\u0161anja<span class=\"ez-toc-section-end\"><\/span><\/h2><div class=\"up-faq__list\"><details class=\"up-faq__item\"><summary class=\"up-faq__q\"><span class=\"up-faq__q-text\">Katera zeli\u0161\u010da je najla\u017eje gojiti v kuhinji?<\/span><span class=\"up-faq__icon\" aria-hidden=\"true\">+<\/span><\/summary><div class=\"up-faq__a\"><p>\nNajla\u017eja zeli\u0161\u010da za kuhinjo so drobnjak, peter\u0161ilj in meta, ki se znajdejo na svetli okenski polici. Bazilika je poleti preprosta, \u010de ji je toplo.<\/p>\n<\/div><\/details><details class=\"up-faq__item\"><summary class=\"up-faq__q\"><span class=\"up-faq__q-text\">Koliko rastlin bazilike potrebuje dru\u017eina?<\/span><span class=\"up-faq__icon\" aria-hidden=\"true\">+<\/span><\/summary><div class=\"up-faq__a\"><p>\n\u0160tiri\u010dlanska dru\u017eina za vsakdanje kuhanje potrebuje pribli\u017eno tri rastline bazilike, \u010de redno dela pesto, pa okoli \u0161est. Vr\u0161i\u010dke \u0161\u010dipajte tedensko, da ostanejo ko\u0161ate.<\/p>\n<\/div><\/details><details class=\"up-faq__item\"><summary class=\"up-faq__q\"><span class=\"up-faq__q-text\">Ali ro\u017emarin in timijan rasteta v stanovanju?<\/span><span class=\"up-faq__icon\" aria-hidden=\"true\">+<\/span><\/summary><div class=\"up-faq__a\"><p>\nRo\u017emarin in timijan v stanovanju slabo rasteta, ker potrebujeta vsaj \u0161est ur neposrednega sonca. Bolje uspevata na son\u010dnem balkonu od pomladi do jeseni.<\/p>\n<\/div><\/details><details class=\"up-faq__item\"><summary class=\"up-faq__q\"><span class=\"up-faq__q-text\">Zakaj zeli\u0161\u010da iz trgovine tako hitro propadejo?<\/span><span class=\"up-faq__icon\" aria-hidden=\"true\">+<\/span><\/summary><div class=\"up-faq__a\"><p>\nZeli\u0161\u010da iz trgovine, na primer bazilika, imajo v majhnem lon\u010dku na desetine na gosto posejanih sejancev. \u010ce \u0161op razdelite v tri ali \u0161tiri manj\u0161e lonce, zeli\u0161\u010da zdr\u017eijo mesece.<\/p>\n<\/div><\/details><\/div><\/section>\n","protected":false},"excerpt":{"rendered":"<p>Zeli\u0161\u010da za kuhinjo po kuhinjah: katera rastejo v stanovanju in katera na balkonu, koliko rastlin potrebuje dru\u017eina in kako obirati, da rastejo 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